Wild Game Season has begun

The 24 drop off cooler is OPEN!!

We are insanely busy during wild game season, so we are very serious about all of our rules and processes, to keep us flowing well. Here’s the rundown! Hunters, please ‘share’ amongst yourselves 

We are located about 15 minutes south/west of Barrie, Ontario. 

(705) 424-2447 

We should come up in any map/gps: 

Country Meat Cuts 

7667 County Rd. 56 

Utopia, ON 

L0M 1T0 

Wild Game Processing CMC Facts: 

#1 rule please call first to see if we have room. Our coolers do reach capacity MANY times throughout hunting season. 

We are a HIDE on facility. Please bring your game in UNskinned or we will not be able to accept it. 

We are able to receive and help you with your game from Tuesday – Saturday, 8am – 4pm 

We do also have after hours drop off. We have a refrigerated cooler outside where you can drop your animal after hours. PLEASE NOTE that there will be no one available to help you. You will need to bring help with you to lift your animal. Please DO NOT knock on our house doors after hours (the wives are REALLY not nice when this happens!!) The cooler is located on the right hand side of the driveway and will be clearly marked. It is the first cooler door, not the second one, which is locked. There is a light you can turn on while you are here, but please remember to turn it off when you leave. You can hang your animal in the cooler and tag it with your name and phone number. We will call you for cutting instructions. PLEASE PLACE YOUR ANIMAL AS FAR BACK IN THE COOLER AS POSSIBLE, AS TO LEAVE ROOM FOR OTHERS. 

Cutting Services Available

Skinning with or without head or rug mounts 

Custom grinding with or without added pork 

Roasts – boneless 

Steaks & chops – boneless 

Trim – medium grind 

Stew – boneless 

PLEASE NOTE THAT WE ARE NO LONGER ABLE TO MAKE SAUSAGE & PEPPERETTES 

PRICING for Fall 2023 

Moose: 

Skinning – $75 

Skinning For Head Mount – $150 

Deer: 

Skinning – $30 

Skinning For Head Mount – $65 

Bear: 

Skinning – $75 

Skinning For Head & Rug Mount – $125 

Custom cutting of moose, deer and bear; 

$1.50 per lb on skinned, hanging weight 

Includes: 

Custom grinding 

Roasts, boneless, steaks & chops, boneless, trim, medium grind, stew $150 minimum cutting charge 

Moose special cut; $1.75 per lb 

All above are brown freezer PAPER wrapped to your specifications. Custom grinding and wrapping available at $2.50/lb

Pork available for mixing at market price. 

All cutting & processing charges are subject to applicable taxes and may change with notice. 

We are again, your “Creats For Hides Program, Depot”: All hides must be CLEANED and salted in order for us to accept them and must not be rotted. Please call for further information. We have a salting station, but you must do your own when you are here. 

PLEASE NOTE THAT WE ARE NO LONGER ABLE TO MAKE SAUSAGE & PEPPERETTES 

Recommendations On the Care Of Your Game 

The most important thing to do is to cool down your game as fast as possible. An animal starts to cook from the inside out, as soon as it dies. 

Gut the animal immediately. 

Open the anal vent as large around as possible – your knife will tell you where to stop. 

Take care not to spill the bladder or feces. That will lead to contamination or bad taste. 

Remember that the better job you do cleaning your animal, the better quality of meat you will end up with. Back at home or camp, wipe out or lightly rinse the blood and debris. 

Hang carcass in a shaded, breezy area. Prop stomach cavity and hams open wide. This will facilitate quicker cooling and drying, especially at night. Sheds and buildings of any kind are not recommended after the carcass has cooled. 

We are a “hide on” only, facility. Do NOT skin the animal. Please call us for details on this rule. 

You need to get your carcass to a processor as quickly as possible. Otherwise, store at 36* or lower. 

We have a 24/7 refrigerated drop off facility 

We have been in business for 50 years. At Country Meat Cuts, we are dedicated to supplying you and your family with a finished product you can all enjoy. If you have any questions, please feel free to give us a call.

Always call first to see if we have room We are located about 15 minutes south/west of Barrie, Ontario. (705) 424-2447 

We should come up in any map/gps: 

Country Meat Cuts 

7667 County Rd. 56 

Utopia, ON 

L0M 1T0 

THANK YOU for your business!!!